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Italian Sangiovese

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Italian Sangiovese

    September 20, 2017  Comments Off on Italian Sangiovese


World Vineyard™

Ready in 4 weeks


The lively fruit and good acidity make it one of the most food-friendly of all reds, pairing well with pasta, veal Parmigiana, intensely flavoured cheeses, and fruits like cherries, figs, plums and raspberries. Pair with Classic Meatballs Marinara.

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